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Organic Sorghum Spirals

$6.90
  • Description
  • Ingredients
  • Allergens

This is one of the single ingredient pasta products that saved us for so many years – my daughter had a long list of allergies and this is one of two gluten free pastas that magically had no rice or corn! Not only does it contain just one pure ingredient, it’s also organic and incredibly tasty.

This sorghum gluten free pasta takes a bit longer to cook than standard pasta and is pretty forgiving – if you like it soft as one of my daughters does, you can get it soft without being gluggy or dissolving like a lot of gluten free pasta does. We love this pasta with tuna, fresh tomato and herbs, or a simple tomato and basil sauce. This gluten free pasta is also great for a pasta salads or with pesto.

Sorghum is an ancient grain originally from Africa. Sorghum is environmentally friendly, requiring little water to grow and has a great nutrient profile including manganese, magnesium, potassium, calcium, niacin, thiamin and iron.

100% organic sorghum

None.

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Free shipping on orders over $99

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Organic Sorghum Spirals

$6.90
Nutritional information
Nutritional Information Image
Additional dietary requirements
  • No seed oils
  • No tapioca ingredients
  • No coconut ingredients
  • No rice ingredients
  • No corn ingredients
  • No traces of sesame
  • No sesame ingredients
  • No traces of macadamia
  • No macadamia ingredients
  • No traces of walnut
  • No walnut ingredients
  • No traces of pecan
  • No pecan ingredients
  • No traces of peanut
  • No peanut ingredients
  • No traces of soy
  • No soy ingredients
  • No traces of egg
  • No egg ingredients
  • No traces of dairy
  • No dairy ingredients
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What YOMO customers are saying

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"Absolutely delicious! These are the best - so easy to make and adapt to dietary requirements. We’ll be coming back for more."

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"Since being diagnosed as coeliac about four years ago, I assumed the humble ANZAC biccy was lost to me forever. This weekend I used your ANZAC mix and it was pure joy. They are so delicious!"

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“My husband loves the ANZACs with the butter and golden syrup - so pleased you offer this option as lots of GF foods are vegan and he missed his dairy. They were fantastic - thank you!!”

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“The ANZAC biscuits taste great and are so easy to make! Very popular with my family” 

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“No eggy taste which you sometimes get with low carb food”

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“I’m not gluten free and honestly, if you hadn’t told me they were gluten free I wouldn’t have known.”

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“The simplicity is what sells it for me. You literally put two ingredients in a bowl and then you get perfect wholefood bread.”

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“Amazing. In my opinion there is no better keto bread option on the market.”