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almond meal, almond flour, almond flour muffins, almond flour baking, almond meal baking, gluten free baking, keto baking, low carb recipes
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Blanched almond meal (250g)

$11.00

Blanched almond meal is such a great base for beautiful texture in your gluten free baking. We use it in all of our gluten free mixes in combination with tapioca, coconut and golden flax flour in our original gluten free baking mixes, and in combination with other pseudograins like millet and sorghum in our gluten free bread mix. Not only does blanched almond taste delicious, but it offers superior texture that you are going to love in your baked goods.

Almond is also a wonderful natural source of calcium, vitamin E, protein, magnesium and of course good fats.

You can use almond meal in pure form for orange and almond cake or chocolate torte. We thinks it's used best in combination for most other gluten free baking. This Australian almond meal is the same superior quality almond meal that we use in our baking mixes. 

Almond meal is also perfect for keto baking because it is low carb, low sugar, high protein. We use it in all our gluten free recipes for our black label yomo keto range. For low carb keto baking, check out our keeping keto bundle.

Australian almond.

Contains ALMOND.


Flat rate shipping Australia wide

Free shipping on orders over $100

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Blanched almond meal (250g)

$11.00
Nutritional information
Nutritional Information Image
Additional dietary requirements
  • No seed oils
  • No tapioca ingredients
  • No coconut ingredients
  • No rice ingredients
  • No corn ingredients
  • No traces of sesame
  • No sesame ingredients
  • No traces of macadamia
  • No macadamia ingredients
  • No traces of walnut
  • No walnut ingredients
  • No traces of pecan
  • No pecan ingredients
  • No traces of peanut
  • No peanut ingredients
  • No traces of soy
  • No soy ingredients
  • No traces of egg
  • No egg ingredients
  • No traces of dairy
  • No dairy ingredients
What YOMO customers are saying

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"Absolutely delicious! These are the best - so easy to make and adapt to dietary requirements. We’ll be coming back for more."

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"Since being diagnosed as coeliac about four years ago, I assumed the humble ANZAC biccy was lost to me forever. This weekend I used your ANZAC mix and it was pure joy. They are so delicious!"

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“My husband loves the ANZACs with the butter and golden syrup - so pleased you offer this option as lots of GF foods are vegan and he missed his dairy. They were fantastic - thank you!!”

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“The ANZAC biscuits taste great and are so easy to make! Very popular with my family” 

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“No eggy taste which you sometimes get with low carb food”

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“I’m not gluten free and honestly, if you hadn’t told me they were gluten free I wouldn’t have known.”

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“The simplicity is what sells it for me. You literally put two ingredients in a bowl and then you get perfect wholefood bread.”

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“Amazing. In my opinion there is no better keto bread option on the market.”