









Sticky date pudding granola (210g)
- Description
- Ingredients
- Allergens
This is our seasonal grain free granola packed with medjool dates, almond, macadamia, pecan, coconut and a hint of cinnamon. Naturally sweetened with date and maple syrup and almond butter, this granola is slightly sticky and a little bit crunchy with absolutely no additives. Enjoy this grain-free, refined sugar free granola for breakfast, as a snack or even for a little dessert snackette with yoghurt and fruit. Yum!!
Our ridiculously delicious gluten free sticky date pudding granola is also naturally high in protein so it keeps you fuller for longer. So regardless of whether you are just all about taste, or have dietary goals - this gluten free, grain free granola is a winner.
Australian blanched almond, medjool dates (14%), organic date & maple syrup, Australian macadamia, Australian pecan, organic coconut flakes, Australian blanched almond butter, Australian sunflower seed kernels, Australia golden flaxseed, olive oil, cinnamon, salt.
Contains ALMOND, PECAN and MACADAMIA. May contain traces of WALNUT and PISTACHIO.
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Sticky date pudding granola (210g)
Nutritional information

Additional dietary requirements
- No seed oils
- No tapioca ingredients
- No rice ingredients
- No corn ingredients
- No traces of sesame
- No sesame ingredients
- No walnut ingredients
- No traces of peanut
- No peanut ingredients
- No traces of soy
- No soy ingredients
- No traces of egg
- No egg ingredients
- No traces of dairy
- No dairy ingredients
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"Absolutely delicious! These are the best - so easy to make and adapt to dietary requirements. We’ll be coming back for more."
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"Since being diagnosed as coeliac about four years ago, I assumed the humble ANZAC biccy was lost to me forever. This weekend I used your ANZAC mix and it was pure joy. They are so delicious!"
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“My husband loves the ANZACs with the butter and golden syrup - so pleased you offer this option as lots of GF foods are vegan and he missed his dairy. They were fantastic - thank you!!”
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“The ANZAC biscuits taste great and are so easy to make! Very popular with my family”
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“No eggy taste which you sometimes get with low carb food”
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“I’m not gluten free and honestly, if you hadn’t told me they were gluten free I wouldn’t have known.”
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“The simplicity is what sells it for me. You literally put two ingredients in a bowl and then you get perfect wholefood bread.”
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“Amazing. In my opinion there is no better keto bread option on the market.”

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