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- Description
- Ingredients
- What you need to add
- Allergens
This bundle is for making our delicious gluten free choc chip gingerbread cookies at home! Start with our gluten free gingerbread mix, made with the goodness of almond meal and other pure ingredients. Then add almond butter, olive oil, water and dark choc chips. Find the recipe for our gluten free choc chip gingerbread here. They are super easy to make, crazy delicious to eat.
This bundle includes:
3 x Gingerbread mix
1 x vegan choc chips
1 x Almond Farmer almond butter
GINGERBREAD MIX: Australian almond meal, Australian dark brown sugar, organic tapioca starch, golden flax flour, ginger, cinnamon, salt, nutmeg.
DARK CHOC CHIPS: Organic cane sugar, organic cocoa mass, organic cocoa butter.
ALMOND BUTTER: Almond
For each pouch of YOMO gingerbread mix, you need to add:
1/3 cup (85g) almond butter
2 x 20ml (37g) light olive oil
50ml water
40g dark choc chips
Contains ALMOND. May contain traces of PECAN, WALNUT and MACADAMIA.
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Choc Chip Gingerbread bundle
Nutritional information
Additional dietary requirements
- No seed oils
- No tapioca ingredients
- No coconut ingredients
- No rice ingredients
- No corn ingredients
- No traces of sesame
- No sesame ingredients
- No macadamia ingredients
- No walnut ingredients
- No pecan ingredients
- No traces of peanut
- No peanut ingredients
- No traces of soy
- No soy ingredients
- No traces of egg
- No egg ingredients
- No traces of dairy
- No dairy ingredients
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"Absolutely delicious! These are the best - so easy to make and adapt to dietary requirements. We’ll be coming back for more."
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"Since being diagnosed as coeliac about four years ago, I assumed the humble ANZAC biccy was lost to me forever. This weekend I used your ANZAC mix and it was pure joy. They are so delicious!"
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“My husband loves the ANZACs with the butter and golden syrup - so pleased you offer this option as lots of GF foods are vegan and he missed his dairy. They were fantastic - thank you!!”
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“The ANZAC biscuits taste great and are so easy to make! Very popular with my family”
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“No eggy taste which you sometimes get with low carb food”
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“I’m not gluten free and honestly, if you hadn’t told me they were gluten free I wouldn’t have known.”
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“The simplicity is what sells it for me. You literally put two ingredients in a bowl and then you get perfect wholefood bread.”
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“Amazing. In my opinion there is no better keto bread option on the market.”

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